Sarmiento Catering · Cádiz · Jerez · El Puerto

Wedding and event catering in El Puerto de Santa María

Sarmiento cooking at the service of your celebrations. We transform every event into an unforgettable experience, caring for every detail to offer a fully personalised, high-quality service. Explore our sections to discover our Catering, Events, Gallery and more.

Sarmiento Catering

Catering made to celebrate

Sarmiento cooking for weddings, events and celebrations with a Cádiz identity.

Our identity

Our origin: Restaurante Sarmiento

Sarmiento Catering grows from the experience and passion of Restaurante Sarmiento, a project rooted in the cooking of Jerez de la Frontera and El Puerto de Santa María. We bring the same respect for produce, careful preparation and considered service to every celebration.

From Sarmiento Restaurante
Sarmiento interior with a warm contemporary atmosphere

Celebrations shaped around you

Every celebration has its own rhythm. We shape the food, service and setup around the venue, your guests and the way you want to welcome them.

The Sarmiento kitchen

Seasonal Cádiz produce prepared with technique, respect and a distinctive way of understanding the table.

  • Author cooking

    Menus designed with seasonal produce and techniques from Restaurante Sarmiento.

  • Professional team

    Maîtres, uniformed servers and kitchen leads at every event.

  • Personalisation

    Every proposal adapts to the celebration, venue and guest count.

  • Complete logistics

    Transport, setup, clear-down and supervision from start to finish.

  • Precise coordination

    Clear planning so every service arrives at the right moment.

  • Complementary services

    Bars, ham carving, floral decoration, food trucks and food stations.

Dishes that speak of the land

Produce people recognise

Almadraba red tuna, 5J ham, seafood from the Bay, celebration rice dishes and handmade desserts form a proposal that follows the market.

100% 5J acorn-fed Iberian ham

Hand-carved live for sharing.

Creamy Iberian ham croquettes

A recognisable bite from Sarmiento cooking.

Garlic prawn croquettes

Maritime flavour in cocktail format.

Almadraba red tuna

Tartare, grilled or tataki depending on the proposal.

Our food proposal is shaped around the season, the best produce available from the market, the celebration format and the number of guests.

Complementary services

Bars, drinks, tables, floral decoration, ham carving, professional teams and logistical supervision so every part belongs together.

Bars and drinks

Open bars, Jerez wines and signature cocktails.

Tables and decoration

Complete setup with linen, glassware and floral decoration.

Ham carving

5J Iberian ham hand-carved live.

Coordinated service

Maîtres, uniformed servers and logistical supervision for every event.

Our work

Real images from our kitchen, service, setups and authorized celebrations.

Service area

We work in Cádiz capital, Jerez de la Frontera, El Puerto de Santa María, the Bay and the province subject to logistical availability.

El Puerto de Santa María

From our base in El Puerto de Santa María, we bring Sarmiento cooking to weddings, private celebrations and professional events around the Bay.

Explore the area

Jerez de la Frontera

We bring Sarmiento cooking from El Puerto de Santa María to weddings and events in Jerez de la Frontera, with a proposal shaped around the venue and celebration.

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Cádiz

We bring Sarmiento cooking, service and setup to celebrations in Cádiz capital, shaped around the venue and occasion.

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Let's talk about the event

Tell us about your event

Complete the quick form and we will guide you on format, food, team and budget.

Call or message us on WhatsApp to start shaping your celebration.

Request a proposal